At Shepherd Filters, we take pride in our commitment to excellence, and one key aspect of this commitment is our rigorous testing process, ensuring that our product is made from 100% wool.
A proven cycle, when one good thing starts happening, other good things naturally follow:
STOP GREASE – Easier
REDUCE RISK – Safer
SAVE MONEY – Profit
Based on feedback we’ve received from our customers and the industry, here are the top 10 reasons to make the switch to Disposable Kitchen Grease Filters.
Whilst kitchen ducts may be out of sight, they should never be out of mind as grease build-up in commercial extraction systems is one of the most common causes of fire & other safety concerns within the foodservice industry.
A build-up of fats and oil in a restaurant’s kitchen caught alight causing a fire to spread throughout the ground and second floor.
Despite compelling evidence that grease build-up in kitchen exhaust systems present serious fire hazards, the message isn’t getting through.
A pop-up Macca’s shaped like a five-metre-tall packet of fries hit Sydney for the Women’s World Cup and Shepherd Filters support the initiative all the way!
A popular burger drive-in spot in Cedar City, may be closed until further notice as it recovers from a grease fire.
Still don’t believe wool is a great material to use in commercial kitchens for grease filtration management? You are about to change your mind…
The restaurant kitchen extraction system from the ground floor to the roof of the building was completely alight.