SHEPHERD FILTERS Shines at RFMA 2025 in Las Vegas

RFMA Las Vegas 2025 Shepherd Filters Exhibiting

SHEPHERD FILTERS had the pleasure of exhibiting at the RFMA 2025 show in Las Vegas, and what a fantastic event it was!

The Restaurant Facility Management Association (RFMA) continues to bring together leaders and innovators in the restaurant industry, and this year’s Las Vegas show did not disappoint.

What a show! The SHEPHERD FILTERS team just wrapped up an incredible few days at RFMA 2025 in Las Vegas — and we couldn’t be more excited about the conversations, connections, and opportunities that came from the event.

This year’s Restaurant Facility Management Association show brought together some of the biggest names in the industry, and we were proud to be part of it. From the moment the doors opened, there was a real buzz about innovation — especially when it comes to kitchen grease hood maintenance.


Big Conversations with Industry Leaders

One of the highlights? Sitting down with major brands like Panda Restaurant Group and Brinker International to explore how SHEPHERD FILTERS can help transform their commercial kitchen operations.

These discussions reaffirmed what we’ve always known: grease control is a top priority — not just for fire safety, but for cost savings, operational efficiency, and compliance. Our 100% wool, disposable kitchen grease filters offer a sustainable solution that captures up to 98% of airborne grease before it even enters the hood system.


Helping Chains Stop Grease, Reduce Risk, and Save Money

Whether it’s reducing the frequency of duct cleaning, lowering fire risk, or cutting maintenance downtime, we’re excited about the potential to help many of Panda and Brinker’s locations take control of their grease management.

RFMA 2025 gave us the perfect platform to show why more and more national restaurant chains are turning to SHEPHERD FILTERS to protect their kitchens — and their bottom line.

 

Looking Ahead

A huge thank you to everyone who visited booth 158, asked questions, and shared insights. We love being part of this growing community of facility professionals who are passionate about safer, smarter kitchens.


Until next year, RFMA — we’ll see you again soon!

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